Set yourself up for the day with Spuds
Use those left over ingredients and make something your gran would be proud of.
This is a simple 3 bean salad recipe which can be kept in the fridge for a few days. It can be constantly nibbled at or used as a salad as part of a full dinner. It’s quick, cheap, tasty and super healthy. Ingredients… Continue Reading “Anytime 3 Bean Salad”
Meat to Meat Free In honour of vegetarian week we’d like to delve into the reasons as to why one should consider reducing their meat intake, or stop all together. “A meat-eater’s diet requires 17 times more land, 14 times more water and 10… Continue Reading “Eco-Exchange Week 8”